84% Tempranillo, 11% Graciano, 5% Garnacha/La Rioja: Family-owned vineyards owned since 1930 & planted
between 1930-1990 through three terraces that slope towards the Ebro River. Gently pressed in a vertical basket
press. 18 months in second use French oak barrique followed by two months in concrete tank and bottled four months before release. We visited the winery & know the owner.