90% Tempranillo, 6% Graciano, 4% Garnacha/La Rioja: Vineyards are located in Haro and the surrounding villages of Ollauri, Cihuri, Gimileo, and Villalba – bush vines of over 50 years on limestone soils. Naturally low yields of 1.5kg per vine. Malolactic fermentation in French oak followed by 16 months aging in French oak barrique (50% new) and 2 years in the bottle. Owner has visited the winery.