70% Tempranillo, 10% Garnacha, 10% Graciano, 10% Mazuelo/La Rioja: 65% estate vineyards with the rest leased on long term contracts. Calcareous clay. Aged for 24 months in 70% French & 30% American oak barriques, followed by minimum 12 months aging in bottle. We have visited the winery & know the owner.